Wednesday, April 11, 2012
Radish Ribbons on Rice Cakes
The garden is filled with delightful surprises
So, I had some of those watermelon radishes from St Pete Locally Grown. I have found that I like to use my potato peeler and slice ribbons of the beautiful watermelon radish.
Then a rice cake, smeared it with a bit of hummus, layered the radish ribbons then a bit of Greek yogurt, chives and a shake of curry powder ... yum